"Never mind my legs," he said, as though he read
18
The Mary Frances Cook Book
She
opened
her book.
her thoughts, "I'll see to them," and he folded them
up so close that when Mary Frances lifted him up, she
could find no sign of them.
''Oh, you'll be burnt!" she cried, as she held what
Toaster Man had called his head over the bright fire.
"Not I," he laughed, "not I. I like it. It's the
toast that'll be burnt, if I'm not turned over soon."
Mary Frances took the hint, and turned Toaster
carefuUy over.
"Not too close to the coals at first, Little Miss,'*
said the little fellow. "Now,— closer! That's it!"
"How is it?" he asked, as Mary Frances took him
from the fire.
"What a beautiful piece of toast!" she cried.
"Grand-if-i-cent!" exclaimed Toaster. "Now, you
do the next piece without my saying a word — but
first spread that with butter, and put it in the oven.
Now, you read in your book, and see if that's not the
way to make Buttered Toast✪ Buttered Toast."
Mary Frances opened her book.
"Read it out!" said the httle man.
"When I speak that way, Mother tells me to say
'Please,'" said she.
Qrandificent!'^ exclaimed Toaster.
Toaster Man
19
"Beg pardon," said the little man, "Please."
So Mary Frances read:
No. 2. — ^Buttered Toast.
1. Spread toasted bread evenly with butter.
2. Pile one slice on top of the other, and cover with a bowl.
3. Place in oven.
"That's it! that's what I told you," cried the little
fellow. "I'm always right about toast. Can you make
the next slice without a word more?"
"I think so," said Mary Frances; and she didn't
utter a sound until she had taken the second piece out
of Toaster.
"What a beautiful piece of toast!" exclaimed
Toaster. "It's better than the first."
"Oh, I don't think " Mary Frances started.
"I know!" snapped the little man. "Don't con-
tradict me about toast! By the way," he asked,
"why don't you make it into Milk Toast for your
mother? it would be softer, and more palat — palat — "
"Pal-a-table," said Mary Frances.
"Yes," said he, "you know a good deal for a little
**''«-" li
Wiiat
a
beautiful
piece of
^oastr
l^uttered
toast.
20 The Mary Frances Cook Book
girl," — and he began to choke. Mary Frances patted
him hard.
"A piece of toast?" she asked.
"No," he exclaimed in-dig-nant-ly, "a long word
always makes me choke. That's why I seldom use
them. Now, please read about Milk Toast."
''If you know " sug-gest-ed Mary Frances.
"Well, it's more like real grown-up people to have
it out of a book," said the little man. " Go on!"
And Mary Frances read from her little Cook
Book.
No. 3.— Milk Toast.
1 tablespoon butter 1 cup milk
1 tablespoon flour | teaspoon salt
3 slices toast✪ Milk Toast
1. Make ready the toast.
2. Heat the milk until smoking hot.
3. Melt the butter in a small saucepan.
^ y^ y 4. Throw the flour into the butter. Cook until it bubbles a little,
(^TTT\ stirring all the time. Take from the fire.
r» r • i 1 5. Pour \ the milk upon the butter and flour, a little at a time,
01 millY.i stirring with the back of a spoon to press out the
lumps.
6. Place over fire, and gradually stir in the remaining milk.
Measuring (up % Diteher.
Toaster Man
21
7. Add the salt. Let boil a minute.
8. Put slices of toast in a heated dish; pour the sauce over and
serve hot.
fHTH
Page 3 · 3 recipe records on this page
Presented as published in 1912. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
"Never mind my legs," he said, as though he read
The Mary Frances Cook Book
She opened her book.
her thoughts, "I'll see to them," and he folded them up so close that when Mary Frances lifted him up, she could find no sign of them.
''Oh, you'll be burnt!" she cried, as she held what Toaster Man had called his head over the bright fire.
"Not I," he laughed, "not I. I like it. It's the toast that'll be burnt, if I'm not turned over soon."
Mary Frances took the hint, and turned Toaster carefuUy over.
"Not too close to the coals at first, Little Miss,'* said the little fellow. "Now,— closer! That's it!"
"How is it?" he asked, as Mary Frances took him from the fire.
"What a beautiful piece of toast!" she cried.
"Grand-if-i-cent!" exclaimed Toaster. "Now, you do the next piece without my saying a word — but first spread that with butter, and put it in the oven. Now, you read in your book, and see if that's not the way to make Buttered Toast."
Mary Frances opened her book.
"Read it out!" said the httle man.
"When I speak that way, Mother tells me to say 'Please,'" said she.
Qrandificent!'^ exclaimed Toaster.
Toaster Man
"Beg pardon," said the little man, "Please." So Mary Frances read:
No. 2. — ^Buttered Toast.
1. Spread toasted bread evenly with butter.
2. Pile one slice on top of the other, and cover with a bowl.
3. Place in oven.
"That's it! that's what I told you," cried the little fellow. "I'm always right about toast. Can you make the next slice without a word more?"
"I think so," said Mary Frances; and she didn't utter a sound until she had taken the second piece out of Toaster.
"What a beautiful piece of toast!" exclaimed Toaster. "It's better than the first."
"Oh, I don't think " Mary Frances started.
"I know!" snapped the little man. "Don't contradict me about toast! By the way," he asked, "why don't you make it into Milk Toast for your mother? it would be softer, and more palat — palat — "
"Pal-a-table," said Mary Frances.
"Yes," said he, "you know a good deal for a little
**''«-" li
Wiiat
a
beautiful
piece of
^oastr
l^uttered
toast.
20 The Mary Frances Cook Book
girl," — and he began to choke. Mary Frances patted him hard.
"A piece of toast?" she asked.
"No," he exclaimed in-dig-nant-ly, "a long word always makes me choke. That's why I seldom use them. Now, please read about Milk Toast."
''If you know " sug-gest-ed Mary Frances.
"Well, it's more like real grown-up people to have it out of a book," said the little man. " Go on!"
And Mary Frances read from her little Cook Book.
No. 3.— Milk Toast.
1 tablespoon butter 1 cup milk
1 tablespoon flour | teaspoon salt
3 slices toast
1. Make ready the toast.
2. Heat the milk until smoking hot.
3. Melt the butter in a small saucepan. ^ y^ y 4. Throw the flour into the butter. Cook until it bubbles a little, (^TTT\ stirring all the time. Take from the fire.
r» r • i 1 5. Pour \ the milk upon the butter and flour, a little at a time, 01 millY.i stirring with the back of a spoon to press out the
lumps. 6. Place over fire, and gradually stir in the remaining milk.
Measuring (up % Diteher.
Toaster Man
7. Add the salt. Let boil a minute.
8. Put slices of toast in a heated dish; pour the sauce over and
serve hot.
fHTH
Records on this page
Buttered ToastButtered ToastMilk Toast