High-Street cook book

Is one of the most prevalent, as well as one of the most disagreeable, of diseases. It sometimes destroys the nasal bones, which causes loss of the sense of smell; or, the matter dropping on the bronchial tubes causes bronchitis, and often pulmonary consumption. Besides the uncomfortable and disgusting flow from the nose, there are ringing and bursting noises in the ears, pain on the top of the head, and offensive breath. Severe nervous prostration follows, with a miserable, tired feeling generally. Catarrh is a constitutional disease, and Hood's Sarsaparilla being a constitutional remedy, acting through the blood, effects cures in the most severe cases. Bronchial Tubes Affected. " I have been troubled with catarrh about a year, causing great soreness of the bronchial tubes and terrible headache. I saw the advertisement of Hood's Sarsaparilla as a cure for catarrh, and after taking only one bottle I am much better. My catarrh is cured, my throat is entirely well, and my headache has all disappeared." Richard Gibbons, Hamilton, Butler County, Ohio. Asthma or Catarrh. "For several years I had been troubled witli a kind of asthma or catarrh in my throat, and had tried several kinds of medicine but could find nothing to help me. My wife wanted me to try a bottle of Hood's Sarsaparilla. I told the druggist of whom I bought it that I had no faith in it. but would give it a trial, which I did. 1 must say T was very much benefited by using it and would recommend it very highly to any one having asthma or catarrh." ELIAS P. Devries, firm of Devries & Peterson, Omaha, Neb. Hay Fever. "Last summer I had what the doctors called hay fever, and used medicine for about six weeks, but received no benefit. I was advised to try Hood's Sarsaparilla. I took one bottle, which did me a great deal of good. I have continued to use it in my family and can recommend it as a blood purifier." G. Burris, Alton, 111. HOOD'S SARSAPARILLA. LA. .S7. Sponge Cake. Ten eggs (eleven if small), one pound of sugar, half a pound of flour, a little salt, the juice and rind of one lemon. 82. Snow Flake Cake. One coffeecup of butter, two and a half coffeecups of sugar, one coffeecup of milk, stir to a cream; the whites of twelve eggs, three cups of flour, three tablespoonfuls of corn starch, two heaping teaspoonfuls of baking powder. Mix with flour; eggs last. Flavor; slow oven, 83. Bridgeport Cake. One cup of butter, two cups of sugar, four eggs, three and one-half cups of flour, one cup of milk, two cups of currants, one-half pound of citron, one teaspoonful of saleratus, juice and grated rind of one lemon. <S'^. Toe (ream Coke. Whites of five eggs, one and one-half cups of sugar, one-half cup of butter, one cup of milk, one teaspoonful of cream tartar, one-half teaspoonful of soda, three cups of flour. Separate this mixture and color half with strawberry coloring, flavor this with vanilla and the white with lemon, put in the white, then the pink. Bake slowly. 85. Cookies. Beat one cup of butter to a cream and