Recipes from Cassell's dictionary of cookery
Records 1,751 to 1,800 of 6,256, in reading order. Each links to a modern interpretation.
German Asparagus Soupp. 588Genoises de Nouillesp. 589George the Fourth's Punchp. 589German Biscuitsp. 590German Broth or Winter Hotchpotchp. 590German Cakesp. 590German Creamp. 590German Croustadesp. 590German Dumplingsp. 591German Fritters, or Brioche Frittersp. 591German Fritters (another sort)p. 591German Frying Batterp. 592German Konglauffep. 592German Onion Beefp. 592German Pastep. 592German Pudding, Bakedp. 592German Pudding, Boiledp. 593German Pudding, Ricep. 593German Pudding Saucep. 593German Pudding, Brown Breadp. 593German Puffs, Almondp. 594German Puffsp. 594German Saladp. 594Vegetable Saladp. 594German Saucep. 594German Soupp. 595German Toastp. 595Gherkins, Pickledp. 596Giblet Piep. 597Giblet Soupp. 597Giblet Soup, Germanp. 597Giblets to Stewp. 598Giblets with Applesp. 599Giblets with Pearsp. 599Giblets with Turnipsp. 599Gin Punchp. 599Ginger and Bread Puddingp. 600Ginger Beerp. 600Ginger Biscuitsp. 600Gingerbread (a la Soyer)p. 600Gingerbread, Almondp. 600Gingerbread, Americanp. 601Gingerbread, Fanny'sp. 601Gingerbread Fingers, Americanp. 601Gingerbread, Flemishp. 601Gingerbread, Honeycombp. 602Gingerbread, Leek (excellent)p. 602Gingerbread, Lemonp. 603Gingerbread Parkin (to be made for the 5th of November)p. 603Gingerbread Loaf (good)p. 603