One of the most bothersome things in shifting
camp is to secure opened cans and bottles from
spilling. Surgeon's plaster does the trick in a
twinkling. Put a little square of it over each
hole in the milk can that you opened for break-
fast, and there will be no leakage. To hold a
cork in a bottle, stick a narrow strip of the plaster
over the cork and down opposite sides of the bot-
tle's neck. To protect the bottle from breaking,
run a strip around it at top and one at bottom.
The caps of baking powder cans or similar
tins can be secured to the bodies in the same way.
With a broad strip you can seal a box or chest
water-tight, stop a leak in a canoe, or mend a
broken rod, a paddle, a gunstock, or even an axe-
handle (first nailing it). A chest or cupboard can
be extemporized from any packing box, in a jiffy,
by cleating the top and using surgeon's plaster for
hinges.
Camp chests are very convenient when it is
practicable to carry them; but they should be
small, weighing not over fifty or sixty pounds each
when packed, so that one man can easily handle
them unassisted. If they are specially made, Cot-
tonwood is the best material (if thoroughly sea-
soned boards can be had — otherwise it warps
abominably). It is the strongest and toughest
PROVISIONS. 17
wood for its weight that we have, and will not
splinter. For the ends and lids of small chests,
^-inch stuff is thick enough, and ^-inch for the
sides, bottoms, and trays. The bottom should have
a pair of ^-inch cleats for risers and the top a
similar jDair to keep it from warping, unless the
chests are to go on pack animals. Strap-hinges
and hasp, a brass padlock and broad leather end-
straps (not drop-handles) should be provided, and
the chest painted.
The best size is 24x18x9 inches, this being con-
venient for canoes and pack-saddles. A pine gro-
cery box of this size, with %-inch ends and
^-inch sides, top, and bottom, weighs only 10
pounds, and will answer the purpose very well.
Screw a wooden handle on each end, say 5x2
inches, with a hand-hold gouged out of the un-
der side.
Check off every article in the outfit as it is
stowed, and keep the inventory for future refer-
ence. Then note what is left over at the end of
the trip. This will help in outfitting for the next
season.
CHAPTER IL
UTENSILS.
A PARTY going into fixed camp, within
wagon call of the railroad, can carry a
sheet-steel stove. A good pattern is the
Klondike stove shown in the illustration. Its best
feature is the size of the fire-box, which takes in
wood twenty-eight inches long and thick enough
to keep an all-night fire, the stove being closed air-
tight. The top of the Klondike, 14x30 inches, is
free for utensils; the oven, above it, takes a 10x14
pan for baking or roasting. Oven, legs, and pipe
stow inside the body of the stove, leaving space
for a 12xl3x9%-inch galvanized box that holds
cooking utensils for four persons and can be used
in camp as a dish-pan or as a vermin-proof box
for provisions. When packed for transportation,
the stove measures 30x11x12 inches, and weighs
29 pounds (complete with box and utensils, 43^
pounds).
Page 9
Presented as published in 1910. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
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One of the most bothersome things in shifting
camp is to secure opened cans and bottles from
spilling. Surgeon's plaster does the trick in a
twinkling. Put a little square of it over each
hole in the milk can that you opened for break-
fast, and there will be no leakage. To hold a
cork in a bottle, stick a narrow strip of the plaster
over the cork and down opposite sides of the bot-
tle's neck. To protect the bottle from breaking,
run a strip around it at top and one at bottom.
The caps of baking powder cans or similar
tins can be secured to the bodies in the same way.
With a broad strip you can seal a box or chest
water-tight, stop a leak in a canoe, or mend a
broken rod, a paddle, a gunstock, or even an axe-
handle (first nailing it). A chest or cupboard can
be extemporized from any packing box, in a jiffy,
by cleating the top and using surgeon's plaster for
hinges.
Camp chests are very convenient when it is
practicable to carry them; but they should be
small, weighing not over fifty or sixty pounds each
when packed, so that one man can easily handle
them unassisted. If they are specially made, Cot-
tonwood is the best material (if thoroughly sea-
soned boards can be had — otherwise it warps
abominably). It is the strongest and toughest
PROVISIONS. 17
wood for its weight that we have, and will not
splinter. For the ends and lids of small chests,
^-inch stuff is thick enough, and ^-inch for the
sides, bottoms, and trays. The bottom should have
a pair of ^-inch cleats for risers and the top a
similar jDair to keep it from warping, unless the
chests are to go on pack animals. Strap-hinges
and hasp, a brass padlock and broad leather end-
straps (not drop-handles) should be provided, and
the chest painted.
The best size is 24x18x9 inches, this being con-
venient for canoes and pack-saddles. A pine gro-
cery box of this size, with %-inch ends and
^-inch sides, top, and bottom, weighs only 10
pounds, and will answer the purpose very well.
Screw a wooden handle on each end, say 5x2
inches, with a hand-hold gouged out of the un-
der side.
Check off every article in the outfit as it is
stowed, and keep the inventory for future refer-
ence. Then note what is left over at the end of
the trip. This will help in outfitting for the next
season.
CHAPTER IL
UTENSILS.
A PARTY going into fixed camp, within
wagon call of the railroad, can carry a
sheet-steel stove. A good pattern is the
Klondike stove shown in the illustration. Its best
feature is the size of the fire-box, which takes in
wood twenty-eight inches long and thick enough
to keep an all-night fire, the stove being closed air-
tight. The top of the Klondike, 14x30 inches, is
free for utensils; the oven, above it, takes a 10x14
pan for baking or roasting. Oven, legs, and pipe
stow inside the body of the stove, leaving space
for a 12xl3x9%-inch galvanized box that holds
cooking utensils for four persons and can be used
in camp as a dish-pan or as a vermin-proof box
for provisions. When packed for transportation,
the stove measures 30x11x12 inches, and weighs
29 pounds (complete with box and utensils, 43^
pounds).