FoodNetArchive

Buckeye cookery

1892

Page 385

Presented as published in 1892. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
seisewe Mh keeseess 373 Complexion, to improve.489 Wiel fOr eel cateesees 489 Constipation ie csc.2.stecccos: 505 Coral to WHAKe Lo satssenccecss 384 CorneStarchirsieccoc cesar. 405 Corpulency, to cure........ 485 Cough mixture............... 503 Cough, tO CULE. .ic...cc6.e8ce0 501 Cranbernieswec wise ooL Croup} cure fOr? ccs.-ccsssss- 504 CELLARS civasectsceseerecsteccsten 375 DININS TOOM:.\.2cecsccsessuees 392 Dinners, formal............... 892 TIN NER ccescsducas cnesednecetets 393 Etiquette of............ 893-395. Host and hostess........... 394 Hospitality, vulgar, etc.395 Invitations, 394 Individual manners....394 Order of courses...........394 Discolor from bruise....... 500. Dishes, to wash...........6.. 397 J Page Dish-cloths............ 2-397, 409 Dip ntweriaea wy on eee 506) Doors, to make tight.......387 Drais eee rote 379" Dress, tO s1TOMs ood esse ee 442: Dressing for cuts, ete...... 500. Drinking at meals........... 467 DYYiN S COL sie ecsces hoses cee 409» DrOWNIN Gi; secsscacsaes setacnes 496, Ducks, to select............... 424 Dust-pan, NCW.:.c....deccecss 416. DY SPCDS1Oivseosescvegcnts aceesenen 470» WR Seesck Ieee wll pereeme sees ae uae 487 . Foreign body in........... 493: Eels, to Select.......0.:+e000e426 Embroideries, to iron...... 443. Enameled ware............+. 402: Hrastve! uid esc. csccccsseosss 445, Ermine, to clean............. 518. Erysipelas, cure for......... 501 EXTRACTs, how to make..412' AlCOhO! fOr...eccesceeeeeees 413 ETULL JUICEBEL Sec occsueens 413. TsCWMMON Ne scecetorstesuerecaree 412 Orange ces eesanectveremeeed 413. ON A OR eras. eves sa ee 413: TROSGs vccessesuscembosk daseceteee: 413. Vanilla........ ing Neanieeiet 412: Eyes, to preserve............. 488- MOINS NGL C UN a saaeccees 493: Felony CUre fori cy cccccccteete 504 Filter, ont Need ae teetinceenees 386: Fire kindler.. cpa "065 Fire, to start... Bea as "386, 401 Finish for rooM.e..ccseseese 387 TSH SAR ae chess casaoeen Race ae 425> BESTA S Often auasccece. 425 HOW S€TVeG...........00cc08 431 FLANNELS, how washed..452! In warm water ............ 448 In! Cold: Water wesc ccs 443; In boiling water........... 449» Fleas, to drive off..... ...... 384. Biloraliadeccieu ae ee 509-11 - FRAMES. isscsureecscvecedecestes 387° Hites off gilts psc aes 384. RUSTIC cli cteeeereanes peticl 385 To retouch’ gilt .s3......, 387° Freckles, to remove......... 488+ Frozen limbs Fuel, to buy.... PU TMA COs Bue Ur ee a FURNITURE ova terk eeeecces O Buckeye polish for....... 520# Dust. Spots ON.......c0s-0es5 Ses Hastlakes Aeeitveleaceseeen 370" HIS ORE ise cusescoe oo FLOW tO DU Yiecicsvcouscveneens 371 Modern yet eycaescnes 370° Polish cau eee: 378, 385. Shellac varnish for....... 520» TOSCIORN eae eae 378% White spots, blisters.....52 GASEB Abe ceed erossti eats 423° To keep a long time. 138408 Geese, to Select.........s..00e 424 How to manage Roomlon ii cos nae Glass stopper, to remove.40@