A bill of fare for every day in the year ...

Bread and Butter. Apple Pie with Cream. Supper.— Thin Bread and Butter. Dried Chipped Beef. Apple Sauce. Chocolate Cake. Tea. Graham Muffins. — i quart of graham flour, i tablespoonful sugar, I teaspoonful salt, 3 teaspoonfuls baking powder, one egg, 1 pint milk. Mix together graham flour, salt, sugar and baking powder, add the milk and beaten egg. Heat the roll iron hot, fill two-thirds full with batter, bake in a hot oven on top grate, fifteen minutes. THURSDAY, FEB. Breakfast, — Hominy and Maple Syrup. Fried French Bread. Boiled Eggs. Coffee. Dinner. — Boiled Corn Beef. Cabbage. Potatoes. Parsnips. Bread and Butter. Suet Pudding. Supper. — Hot Rolls. Cold Corned Beef. Canned Quinces. Cookies. Chocolate. SSuet Pudding.— 14 cup suet or salt pork chopped fine, i cup raisins, i cup milk, i cup molasses, 2 cups flour, i teaspoonful soda. Steam two hours, serve with sauce. FEB. Corned Beef Breakfast.— Quaker Oats and Cream. Hash. Doughnuts and Coffee. Dinner. — Boiled Cod with Egg Sauce. Boiled White Potatoes. Stewed Corn. Bread and Butter. Mince Pie. Cheese. Supper.— Cold Meat. Tea. Cake. Canned Pears, Boiled Cod With Egg Sauce.— Tie the fish in a linen bag after salting well. Put in boiling water and cook one hour. Egg Sauce.- i egg (well beaten), i teaspoonful corn starch, turn boiling water to it until it thickens, then turn the two together. Add a piece of butter, pour the sauce over the fish and garnish with hard boiled eggs. SATURDAY, FEB. Breakfast. — Oranges. Creamed Fish. Fried Potatoes. Hot Rolls. Coffee. Dinner. — Broiled Beef Steak. Mashed Potatoes. Fried Parsnips. Bread and Butter. Hot Apple Pie. Cheese. Supper.— Welsh Rarebit. Bread and Butter. Canned Peaches. Roll Jelly Cake. Chocolate. Roll Jelly Cake.— 2 eggs, ^4 cup sugar, K cup flour ^4 teaspoon of cream of tartar, l^ teaspoon of soda, a little salt. Dissolve the soda in a tablespoonful of boiling water. Bake in an oblong tin and while hot spread with jelly and roll. FEB. Breakfast. — Oatmeal and Cream. Fried Oysters. Creamed Potatoes. Hot Buttered Toast. Coffee. Dinner. — Roast Chicken. Mashed White Potatoes. Turnips. Celery. Cranberry Sauce. Bread and Butter. Boiled Tapioca Pudding. Supper.— Cold Chicken. Thin Bread and Butter. Baked Sour Apples, Served Hot. Cake. Tea. Boiled Tapioca Pudding. — i qt. milk (warmed,) add 3 tablespoonfuls tapioca, boil together till soft. Add 4 eggs, leaving but the whites of ^. Beat sugar enough with yolks to sweeten, boil all together until thick, add the beaten whiles while hot. FEB. Breakfast. — Hominy and Cream. Sausage and Buckwheat Cakes. Doughnuts and Coffee. Dinner. — Chicken Soup and Crackers. Mutton Chops. Baked Wliite Potatoes. Steamed Pudding. Supper.— Hominy Croquettes, (same rule as Rice Croquettes.) Maple Syrup. Crackers and Cheese. Apple Sauce. Cake. Mutton Chops. — Wipe with a wet cloth; have a frying pan hissing hot without any fat, put in the chops and cook five minutes, turn and sear the other side ; cook more slowly till done, turning often. Arrange in the center of a hot dish and pour tomatoe sauce around them. FEB.