The time is reckoned from the moment when the water boils again
after addition of vegetable. Some allowance should be made for
variation in amount being cooked and size of pieces. To keep the
color, cook with lid partially off and use a very small amount of
water. Average service is for 5. GOOD LUCK improves the flavor
of vegetables seasoned with it.
Approximate Time
Vegetable Amount to Buy Boiled Baked Steamed
Asparagus 3 to 5 bunches 10-15 min. 20 min.
Beans, green 1-144 quarts 25-40 min.
lima 1 quart, fresh 40 min.
navy 1 quart until soft 6-8 hrs.
Beets 3 small bunches 1-3 hrs.
Brussel sprouts 1 quart 20 min. 30 min.
Cabbage, new 2 pounds 6-10 min. 15 min.
Carrots 2 pounds 20-30 min. 45 min.
Cauliflower 214-lb. heads 15-25" min, 40 min.
Celery 3 med. stalks 20 min. 40 min.
Corn 6-10 ears 6-8 min. 20 min.
Egg Plant 1 large 20 min. 45 min. 40 min.
Greens 1 peck 20 min.
Onions 8 (2 Ibs.) small onions 35 min. 1 hour
Parsnips 1144 pounds 45 min.
Peas 1% peck in pods 20-35 min.
Peppers 6 10-20 min.
Potatoes, white 6-10 20-25 min. 45-60 min.
sweet 6-10 20 45
Squash, Summer 2 pounds 10-15 min. 25 min.
Winter %-1 1 hour 50-60 min.
Spinach 1 peck 20 min. 30-40 min,
Tomatoes 6-8 20 mir. 18 min.
Turnips 2 pounds 30 min.
40 | Large volume production explains the low price
) a TT
GENERAL DIRECTIONS. Ins. Cov.
Standard Measurements. ..Ins. Cov.
[ile Wh | OE MY S01 0 5
Retinper EeSeti sy Se ss So es a 6
Parker House Rolls: ....as6/.... 04 6
GTEC S/o (6 a ah eh en an ae 5
CEO Bec I Os aie & Gektwes acs 7
PRONTO FE OSICS y cp a's 6 be bx aed asta s 10
Baking Powder Biscuits........ 8
Crate NOMS or. FeS.k% aise eos ss 7
ees PISS < oc hea 0k he 8
Pry) AIECUIE Gs era's cae a wees 8
Patch Apple ake... sg Fo aians aks 10
iharme (oarce “Cae. 5. oie cleats oiais 10
VA MIERRELS? Bias Crete Lesser SAgBis bes 11
| Se Ot geo ane e-Uae 11
PULA eat aes oe ake eee 11
Wileese it es atoe aes 11
CHAD EREY fo oo Bik ott Oke i
Pie fa Pee Rie Be he ee 11
Wihtoles WWhCAb . cocc cee ews: 11
Sticky Cinnamon Buns ..4 05. . : 10
Sead Ba 5 1 Sr ee 13
PMUPERMGOMG= Lede fs . co wean. < 13
Checkerboard: 62... e250. 14
Cheese ahd Parsley Roll....... 14
MOMEPH ATO PCckst sc sere ilcree ws 15
2 ea nee, Gas cane he ame us
Reaver: MEO aie sees ccssica oe ees 14
DCSE 9 aE ges dea a Pa NN 14
Orange Marmalade.......2..!.:. 3
Paule SEVOCRED «2 c.a ed behead ae 13
| 5271319 (052 ean e de an ee se ae 14
RGD icy cae ae lea he oes 16
GeneralRiles. ns. 6. Fos 16 and 18
BU At ie ies ae oo ree s WE;
Cake Batter NG lid oh eden ete) 3 18
CakerBattce NOs 2 so ud ocean! «0 22
CHOEREITC (Caner. ja. cin ontl ss 19
Chocolate ‘Spice Loaf... «2.27. . 19
DECI S. BOO es ni Sicsnn hecindine « 22
ClO IME eo a hs a ps 22
GOOD DUCK Pecan -Cake.a2. .. 19
EAM ee rat was See 22
Peach Upside-Down Cake...... 19
DOUUHEEH CHAUEY 2%, Adu vs meena. «3 22
0/126 02 | et ee, (oe 19
Pmee Mou Cakes, act... 2eeeee..,« 23
NAP ae i. 8 acter ee date « 28
CAKE FILLINGS AND ICINGS. 23
Butter Cream Frostings........ 25
CAKE FILLINGS, ETC.—Con.
Page 13
Presented as published in 1927. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
A modernized reading is not available for this page yet. You are seeing the original text.
The time is reckoned from the moment when the water boils again
after addition of vegetable. Some allowance should be made for
variation in amount being cooked and size of pieces. To keep the
color, cook with lid partially off and use a very small amount of
water. Average service is for 5. GOOD LUCK improves the flavor
of vegetables seasoned with it.
Approximate Time
Vegetable Amount to Buy Boiled Baked Steamed
Asparagus 3 to 5 bunches 10-15 min. 20 min.
Beans, green 1-144 quarts 25-40 min.
lima 1 quart, fresh 40 min.
navy 1 quart until soft 6-8 hrs.
Beets 3 small bunches 1-3 hrs.
Brussel sprouts 1 quart 20 min. 30 min.
Cabbage, new 2 pounds 6-10 min. 15 min.
Carrots 2 pounds 20-30 min. 45 min.
Cauliflower 214-lb. heads 15-25" min, 40 min.
Celery 3 med. stalks 20 min. 40 min.
Corn 6-10 ears 6-8 min. 20 min.
Egg Plant 1 large 20 min. 45 min. 40 min.
Greens 1 peck 20 min.
Onions 8 (2 Ibs.) small onions 35 min. 1 hour
Parsnips 1144 pounds 45 min.
Peas 1% peck in pods 20-35 min.
Peppers 6 10-20 min.
Potatoes, white 6-10 20-25 min. 45-60 min.
sweet 6-10 20 45
Squash, Summer 2 pounds 10-15 min. 25 min.
Winter %-1 1 hour 50-60 min.
Spinach 1 peck 20 min. 30-40 min,
Tomatoes 6-8 20 mir. 18 min.
Turnips 2 pounds 30 min.
40 | Large volume production explains the low price
) a TT
GENERAL DIRECTIONS. Ins. Cov.
Standard Measurements. ..Ins. Cov.
[ile Wh | OE MY S01 0 5
Retinper EeSeti sy Se ss So es a 6
Parker House Rolls: ....as6/.... 04 6
GTEC S/o (6 a ah eh en an ae 5
CEO Bec I Os aie & Gektwes acs 7
PRONTO FE OSICS y cp a's 6 be bx aed asta s 10
Baking Powder Biscuits........ 8
Crate NOMS or. FeS.k% aise eos ss 7
ees PISS < oc hea 0k he 8
Pry) AIECUIE Gs era's cae a wees 8
Patch Apple ake... sg Fo aians aks 10
iharme (oarce “Cae. 5. oie cleats oiais 10
VA MIERRELS? Bias Crete Lesser SAgBis bes 11
| Se Ot geo ane e-Uae 11
PULA eat aes oe ake eee 11
Wileese it es atoe aes 11
CHAD EREY fo oo Bik ott Oke i
Pie fa Pee Rie Be he ee 11
Wihtoles WWhCAb . cocc cee ews: 11
Sticky Cinnamon Buns ..4 05. . : 10
Sead Ba 5 1 Sr ee 13
PMUPERMGOMG= Lede fs . co wean. < 13
Checkerboard: 62... e250. 14
Cheese ahd Parsley Roll....... 14
MOMEPH ATO PCckst sc sere ilcree ws 15
2 ea nee, Gas cane he ame us
Reaver: MEO aie sees ccssica oe ees 14
DCSE 9 aE ges dea a Pa NN 14
Orange Marmalade.......2..!.:. 3
Paule SEVOCRED «2 c.a ed behead ae 13
| 5271319 (052 ean e de an ee se ae 14
RGD icy cae ae lea he oes 16
GeneralRiles. ns. 6. Fos 16 and 18
BU At ie ies ae oo ree s WE;
Cake Batter NG lid oh eden ete) 3 18
CakerBattce NOs 2 so ud ocean! «0 22
CHOEREITC (Caner. ja. cin ontl ss 19
Chocolate ‘Spice Loaf... «2.27. . 19
DECI S. BOO es ni Sicsnn hecindine « 22
ClO IME eo a hs a ps 22
GOOD DUCK Pecan -Cake.a2. .. 19
EAM ee rat was See 22
Peach Upside-Down Cake...... 19
DOUUHEEH CHAUEY 2%, Adu vs meena. «3 22
0/126 02 | et ee, (oe 19
Pmee Mou Cakes, act... 2eeeee..,« 23
NAP ae i. 8 acter ee date « 28
CAKE FILLINGS AND ICINGS. 23
Butter Cream Frostings........ 25
CAKE FILLINGS, ETC.—Con.