The Bile Beans cookery book

pieces in. Sprinkle with bread crumbs, pepper, salt, parsley, pour a little gravy or water over; cover with — short pastry, bake in hot oven from 20-30 mins. SHRIMPS WITH TOMATO SAUCE. oe iz together 1 tablespoonful each butter and flour until ~ they bubble, stir into this 4 pint strained tomato liquor, ae 1 grated onion after being cooked 10 mins., stir sauce until thick, add 4 pint shrimps. _Séason and serve, ~ BAKED FISH STEAKS. or other thick fish into steaks, wash and dry well, Mix - a tablespoonful browned bread crumbs and pepper. and na salt together. Make 2 ozs. dripping quite hot in drip- _ ping tin; dip each’ steak into bread crumbs. 4 Place. in dripping- tin, cook—in hot oven about 20 mins, — iF Baste fréquently. FRIED PLAICE OR SOLES. —Clean and mane fish, cut into 3 or four pieces, dry each piece with clean : - towel, sprinkle flour, pepper, and salt on each piece, Put clean frying-pan on fire with 2 oz. lardor dripping — in; when thoroughly hot (and is quite still) layin fish, — white side downwards; fry that side a golden in Bene then turn over with spoon and knife to cook on other side. Whendone, place upon plate or dish. Drain ~ off fat. Arrange parsley round edges of dish, panes: : with plain melted butter or other sauce. Sie Some people imagine the dish is not complete wntexe < fish has been dipped in beaten egg and bread crumbs * before fried. _ Use of egg not necessary. A cheaper way is to make a light batter of flour and water to thickness of cream, “dip fish in this, afterwards in powdered toasted crust before dropping into > Hoult aS Ws MO ee e LIVER DISORDER CAUSED YEARS OF ILL-HEALTH -Prostrating Attacks of Sickness—Thought She Would Die—Now A Happy & Different Woman s : HE bad state of my liver caused me years of ill- ee health,” says Mrs. Rose Evans, of 16, Bilberry-road, King’s Heath, Birmingham. ‘‘ Nothing seemed right with me. Pains in the region of the liver and stomach were so bad I could hardly bear up. Everythipg I ate repeated, and even a cup of tea upset me. The smell of cooking made me vomit. I used to wake up in the morning, my head ringing with pain. Bilious attacks left me dizzy and faint, and not a day passed without me having to lie awhile on a couch, absolutely helpless. I often felt I was going to die. “ Palpitation and wind added to my miseries and the jeast exertion put me out of breath. Continuous trouble with my bowels probably helped to make me worse in other | Treatment at the dispensary and from private § Ways. doctors did but little real good. I became tired of life. Bile Beans Too Wonderful For Words - **Tt was through reading of another case similar to my “own that I got to know about Bile Beans. These vegetable pills restored my liver and bowels to such good order that by the end of the second box I was feeling an entirely different woman. It is all too wonderful for words. I can now eat a hearty meal with anyone, my skin has lost its liverish, unhealthy appearance, my eyes are brighter, and J have twice the energy. Since taking Bile Beans I feel so well that nothing worries me in the least.” each olive oil and vinegar, a seasoning of salt, pepper, wipe dry, _ fry in boiling oil. TO ROAST MEAT. “ge, rane Aeoces ee Mrs. R. Lvans,o f Birmingham. 2 8 Have You Dyspepsia? “My stomach was seriously weakened by dys- pepsia,” says Mr, H,. Barnaby, 135, Greasborough Road, Rotherham. ‘ For years i didwt know what good health was. I couldn’t eat without going through the mill. I would get up in the morning feeling fit for nothing. My appetite vanished. Then I saw Bile Beans advertised in the paper. I took Bile Beans and was soon able to eat what I liked without the old misery and discomfort.” ad ie FRIED COD STEAKS.—Put 3 or four slices cod in deep dish and pour over mixture of 2 tablespoons