The Arabs and Egyptians use Centaur
Liniment for Palsy, Scrofula, Leprosy and
Wounds, and for Galls, Sprains, Spavin, and
poisonous bites upon horses and camels.
Scandinavians and the inhabitants of cold
climates find this Liniment a perfect remedy for
Chilblain and Frost-bite. South Ameri¬
cans and the inhabitants of tropical countries use
it for Sun Scald and the stings and bites of
poisonous insects and reptiles.
The Best Authority in America.
New York, Aug. 21, 1874.
“ Centaur Liniment is the best thing for W ounds. Galls and Sprains we
have ever known. We keep a supply of it in our stables and have used it
with great satisfaction upon our men and hundreds of valuable horses under
our care. E. PULTZ, Supt. of U. S. Express Co.
H. MARSH, Supt. of Adams Express Co.
ALBERT S. OLIN, Supt. of National Express Co.
Saved from Being Crippled for Life.
* * * * Mr. Elias Bowley was thrown from his horse, breaking one rib
and so terribly bruising him that he was unable to leave bis bed for several
weeks. He says: “ I should have died, or been a cripple for life, had it not been
for the Centaur Liniment.” M. JOHNSON, Postmaster.
Noluhcus, Aroostook Go,, Ms., Feb, 8, 1872,
n
Salads,
Cucumber Salad.— Cut into very thin slices. Put them in covered dish with
pepper seeds covered with vinegar for 2 hours.✪ Cucumber Salad Serve with Mayonnaise dressing.
Potato Salad. — 2 sliced boiled potatoes, 1 teaspoonful puwdered sugar, 1
snoonful oil, 1 saltspoonful made mustard, 1 ditto salt and pepper, 1 teaspoon-
f nl table sauce, 1 egg, beat white and yolk separate; 3 spoonfuls vinegar.
Bean Salad. — String and wash the beans. Put into boiling water; when
tender, remove to cold water to preserve freshness. Then drain; cool for 2
hours before serving. Season with pepper, salt and vinegar. Cover. When
served, drain and add salad sauce.
Chicken Salad. — Equal to full grown chicken, boiled tender and cold ; 2 heads
lettuce, 1 cup boiling water, 1 spoonful corn search, wet with cold water; 1
great spoonful fat, skimmed from the liquor ill 'which the fowls were boiled; %,
spoonful oil, cup vinegar, one teaspoonful made mustard. 1 raw egg, whipp¬
ed white, 2 hard-boiled eggs, %. spoonful powdered sugar. Season to suit.
Omit fat and skin of fowl. To boiling water add the corn starch, and stir in
skim from cold liquid. Remove from fire and whip in the beaten eggs.
Garnish.
Cream Dressing for Salad.— 1 cup sweet fresh cream, 1 spoonful corn
starch, or very fine flour; whites of 2 eggs, beaten stiff; 3 spoonfuls vinegar, 2
best salad oil, 2 powdered sugar, 1 teaspoonful scant salt, ditto pepper,✪ Potato Salad 1
ditto made mustard. Heat cream almost to boiling; stir in the flour, previous¬
ly wet with cold milk. Boil 2 minutes, stirring all the time ; add sugar, and
take from fire. When half cold, beat in whipped whites of egg. Set aside to
cool. When quite cold, whip in the oil, pepper, mustard and salt, and if salad
is ready, add vinegar, and pour at once over it. Especially nice for lettuce.
If for chickens, use only white meat.
Page 15 · 5 recipe records on this page
Presented as published in 1882. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
The Arabs and Egyptians use Centaur Liniment for Palsy, Scrofula, Leprosy and Wounds, and for Galls, Sprains, Spavin, and poisonous bites upon horses and camels.
Scandinavians and the inhabitants of cold climates find this Liniment a perfect remedy for Chilblain and Frost-bite. South Americans and the inhabitants of tropical countries use it for Sun Scald and the stings and bites of poisonous insects and reptiles.
The Best Authority in America.
New York, Aug. 21, 1874.
“ Centaur Liniment is the best thing for W ounds. Galls and Sprains we have ever known. We keep a supply of it in our stables and have used it with great satisfaction upon our men and hundreds of valuable horses under our care. E. PULTZ, Supt. of U. S. Express Co.
H. MARSH, Supt. of Adams Express Co.
ALBERT S. OLIN, Supt. of National Express Co.
Saved from Being Crippled for Life.
* * * * Mr. Elias Bowley was thrown from his horse, breaking one rib and so terribly bruising him that he was unable to leave his bed for several weeks. He says: “ I should have died, or been a cripple for life, had it not been for the Centaur Liniment.” M. JOHNSON, Postmaster.
Noblemus, Aroostook Co., Me., Feb. 8, 1872.
n
Salads,
Cucumber Salad.— Cut into very thin slices. Put them in covered dish with pepper seeds covered with vinegar for 2 hours. Serve with Mayonnaise dressing.
Potato Salad. — 2 sliced boiled potatoes, 1 teaspoonful puwdered sugar, 1 spoonful oil, 1 saltspoonful made mustard, 1 ditto salt and pepper, 1 teaspoonful table sauce, 1 egg, beat white and yolk separate; 3 spoonfuls vinegar.
Bean Salad. — String and wash the beans. Put into boiling water; when tender, remove to cold water to preserve freshness. Then drain; cool for 2 hours before serving. Season with pepper, salt and vinegar. Cover. When served, drain and add salad sauce.
Chicken Salad. — Equal to full grown chicken, boiled tender and cold ; 2 heads lettuce, 1 cup boiling water, 1 spoonful corn search, wet with cold water; 1 great spoonful fat, skimmed from the liquor ill 'which the fowls were boiled; %, spoonful oil, cup vinegar, one teaspoonful made mustard. 1 raw egg, whipped white, 2 hard-boiled eggs, %. spoonful powdered sugar. Season to suit. Omit fat and skin of fowl. To boiling water add the corn starch, and stir in skim from cold liquid. Remove from fire and whip in the beaten eggs. Garnish.
Cream Dressing for Salad.— 1 cup sweet fresh cream, 1 spoonful corn starch, or very fine flour; whites of 2 eggs, beaten stiff; 3 spoonfuls vinegar, 2 best salad oil, 2 powdered sugar, 1 teaspoonful scant salt, ditto pepper, 1 ditto made mustard. Heat cream almost to boiling; stir in the flour, previously wet with cold milk. Boil 2 minutes, stirring all the time ; add sugar, and take from fire. When half cold, beat in whipped whites of egg. Set aside to cool. When quite cold, whip in the oil, pepper, mustard and salt, and if salad is ready, add vinegar, and pour at once over it. Especially nice for lettuce. If for chickens, use only white meat.
Records on this page
Cucumber SaladPotato SaladBean SaladChicken SaladCream Dressing for Salad