Mayonnaise do 118
Melted Butter do 114
Mint do 118
Tomato do 119
White do- for Vegetables 119
White do. (sweet) 119
HOME-MADE WINES, &c.
PAGE
Apricot Effervescing Drink 126
Cherry Wine 121
Coltsfoot d ' 121
Currant (Black, Bed, or Mixed) do. 122
Elderberry do 122
Ginger do 123
Honey Beer 26
Ditto (Light) 126
Orange Wine 123
Parsnip do 124
Peach do 124
Rhubarb do 125
ICES, &c.
Brown Bread Ice 129
Cherry Ice 129
Custard 128
Lemon Water Ice 130
[ Rice Cream 129
| Tangerine Ice 130
! Vanilla Ice Cream 130
| Water Ices 130
I Ices—
To Freeze 131
Moulding and Keeping 131
MISCELLANEOUS.
Brow a Bread Crumbs 63
Croutons, for Soup 9
j Custards (Savoury), for Soup 7
Food in Season 13 > — 137
i Forcemeat Balls . for Soup 3
I Marma'ade 127
j Mock Preserved Ginger : i27
[ Mince P es 77
Parsley (Fried) 119
Potato Border 120
Kies (for Curry) 120
Rice Border—
For Minced Chicken or Veal... 27
Savoury 120
Sweet 121
; Stock —
Brown, for Boups, &c 8
White 9
Souffld Mixture 13
uaun
141
BY ROYAL LETTERS PATENT.
MARSHALL’S
PATENT FREEZER.
COMPLETE VIEW
IS PRAISED BY ALL WHO KNOW IT FOR
CHEAPNESS in first cost. CLEANLINESS in working.
ECONOMY in use. SIMPLICITY in construction.
RAPIDITY in freezing.
NO PACKING NECESSARY. NO SPATULA NECESSARY.
Smooth and delicious Ice produced in Three Minutes.
Sizes. — No. 1, to Freeze any quantity up to One Quart, £1 5 0.
No. 2, for Two Quarts, £1 15 0. No. 3, for Four Quarts, £3 O O.
No 4. for Six Quarts, £4 O O. Larger Sizes to order.
TO BE OBTAINED FROM
A. B. MARSHALL,
30. ft 32, MORTIMER STREET, REGENT STREET,
LONDON, W.
142
BY ROYAL' LETTERS PATENT.
MARSHALL’S PATENT ICE CAVE.
Charged ready for us®.
USES.
FOR SETTING- ICE PUDDINGS without the use of grease or
chance of brine entering, and without the expense of special moulds.
Ice puddings when moulded can be turned out and kept ready for use
at any minute, so that the ice can be made and held ready before com-
mencing to serve the dinner if necessary.
FOR FREEZING SOUFFLES it offers great advantages, as the
progress of freezing can be examined from time to time. The souffles
can always be kept ready for use.
FOR KEEPING ICES during Balls, Evening and Garden Parties,
and for taking Ice Creams, etc., to Races, Picnics, etc.
AND FOB REFRIGERATORS GENERALLY.
SIZE No. 1 will hold one quart mould. Size 2, two quart moulds.
Size 3, four quart moulds. Size 4 will hold six large champagne
bottles. Sizes No. 2 and upwards can be used for icing mineral waters,
etc., and kept in dining, smoking, and billiard rooms.
PRICES.
No. 1, £1 11s. 6d. No. 2, £2 2s. No. 3, £3 3s. No. 4, £4 4s.
Larger and Special Sizes to Order.
TO BE OBTAINED OP
A. B. MARSHALL,
30 & 32, MORTIMER STREET, REGENT STREET,
LONDON, W.
ELEVENTH EDITION.
DOMESTIC COOKERY,
WITH SPECIAL REFERENCE TO
BY
H. M. YOUNG
(Diplomee as Demonstrator of Cookery, Medalist , fyc.).
PRICE, Is. 6d. BY POST, Is. 9d.
The above work will be found most useful and economical,
containing 349 tried recipes and 153 pages.
MAY BE OBTAINED FROM
HE. NL. YOUNG,
27, Arpley Street,
WARRINGTON.
JS1 ISS YOXJNQ
WILD GIVE
Practical Lessons
AND
Demonstrative Lectures
ON COOKERY
BY SPECIAL ARRANGEMENT.
FOR PARTICULARS APPLY
27, ARPLEY STREET,
WARRINGTON.
PREPARED FOR AND SOLD BY
H. M. YOUNG,
27, ARPLEY STREET,
WARRINGTON.
In ^ lb. Packets, 1/4; by Post, 1/7.
Choice cookery
1888Page 54
Presented as published in 1888. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
Mayonnaise do 118
Melted Butter do 114
Mint do 118
Tomato do 119
White do- for Vegetables 119
White do. (sweet) 119
HOME-MADE WINES, &c.
Apricot Effervescing Drink 126
Cherry Wine 121
Coltsfoot d ' 121
Currant (Black, Bed, or Mixed) do. 122
Elderberry do 122
Ginger do 123
Honey Beer 26
Ditto (Light) 126
Orange Wine 123
Parsnip do 124
Peach do 124
Rhubarb do 125
ICES, &c.
Brown Bread Ice 129
Cherry Ice 129
Custard 128
Lemon Water Ice 130
[ Rice Cream 129
| Tangerine Ice 130
! Vanilla Ice Cream 130
| Water Ices 130
I Ices—
To Freeze 131
Moulding and Keeping 131
MISCELLANEOUS.
Brow a Bread Crumbs 63
Croutons, for Soup 9
j Custards (Savoury), for Soup 7
Food in Season 13 > — 137
i Forcemeat Balls . for Soup 3
I Marma'ade 127
j Mock Preserved Ginger : i27
[ Mince P es 77
Parsley (Fried) 119
Potato Border 120
Kies (for Curry) 120
Rice Border—
For Minced Chicken or Veal... 27
Savoury 120
Sweet 121
; Stock —
Brown, for Boups, &c 8
White 9
Souffld Mixture 13
BY ROYAL LETTERS PATENT.
MARSHALL’S
PATENT FREEZER.
COMPLETE VIEW
IS PRAISED BY ALL WHO KNOW IT FOR
CHEAPNESS in first cost. CLEANLINESS in working.
ECONOMY in use. SIMPLICITY in construction. RAPIDITY in freezing.
NO PACKING NECESSARY. NO SPATULA NECESSARY.
Smooth and delicious Ice produced in Three Minutes.
Sizes. — No. 1, to Freeze any quantity up to One Quart, £1 5 0. No. 2, for Two Quarts, £1 15 0. No. 3, for Four Quarts, £3 O O. No 4. for Six Quarts, £4 O O. Larger Sizes to order.
TO BE OBTAINED FROM
A. B. MARSHALL,
30. ft 32, MORTIMER STREET, REGENT STREET,
LONDON, W.
BY ROYAL' LETTERS PATENT.
MARSHALL’S PATENT ICE CAVE.
Charged ready for us®.
USES.
FOR SETTING- ICE PUDDINGS without the use of grease or chance of brine entering, and without the expense of special moulds. Ice puddings when moulded can be turned out and kept ready for use at any minute, so that the ice can be made and held ready before commencing to serve the dinner if necessary.
FOR FREEZING SOUFFLES it offers great advantages, as the progress of freezing can be examined from time to time. The souffles can always be kept ready for use.
FOR KEEPING ICES during Balls, Evening and Garden Parties, and for taking Ice Creams, etc., to Races, Picnics, etc.
AND FOB REFRIGERATORS GENERALLY.
SIZE No. 1 will hold one quart mould. Size 2, two quart moulds. Size 3, four quart moulds. Size 4 will hold six large champagne bottles. Sizes No. 2 and upwards can be used for icing mineral waters, etc., and kept in dining, smoking, and billiard rooms.
PRICES.
No. 1, £1 11s. 6d. No. 2, £2 2s. No. 3, £3 3s. No. 4, £4 4s.
Larger and Special Sizes to Order.
TO BE OBTAINED OP
A. B. MARSHALL,
30 & 32, MORTIMER STREET, REGENT STREET,
LONDON, W.
ELEVENTH EDITION.
DOMESTIC COOKERY,
WITH SPECIAL REFERENCE TO
BY
H. M. YOUNG
(Diplomee as Demonstrator of Cookery, Medalist , fyc.).
PRICE, Is. 6d. BY POST, Is. 9d.
The above work will be found most useful and economical, containing 349 tried recipes and 153 pages.
MAY BE OBTAINED FROM
HE. NL. YOUNG,
27, Arpley Street,
JS1 ISS YOXJNQ
WILD GIVE
Practical Lessons
AND
Demonstrative Lectures
ON COOKERY
BY SPECIAL ARRANGEMENT.
FOR PARTICULARS APPLY
27, ARPLEY STREET,
PREPARED FOR AND SOLD BY
H. M. YOUNG,
27, ARPLEY STREET,
In ^ lb. Packets, 1/4; by Post, 1/7.