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1902

Page 202 · 5 recipe records on this page

Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
DUSTING POWDER FOR CHILD REN. -Mix prepared chalk, rice, starch, and fullers earth equally. First wash the part in cold water. DUTCH CAKE.— Take 5 lbs. of flour ; 2 ozs. of caraway seeds ; % lb. of sugar ; better than a pint of milk, and % lb. of butter ; make a hole in the middle of the flour ; put in a pint of good yeastDutch Cake ; pour in the butter and mill: ; make into a paste ; rise, roll into thin cakes ; bake 15 minutes. DUTCH SAUCE. — Slice an onion, put into a stew-pan, with a little scraped horseradish, 2 anchovies, some elder vinegar, and some second stock ; boil for ten minutes ; strain ; return it into the stew-pan, and beat up 2 eggsDutch Sauce, put it to the sauce, and set it on the fire till it comes to a boil. DYEING, the Newest Modes. — Black for Worsted or Wool- len.— Water, 3 gallons; bichromate of potass, % oz. Boil the goods in this 40 minutes ; then wash in cold water. Then take 3 gallons of water, add 9 ozs. of logwood, 3 ozs. of fustic, and 1 or 2 drops of D. O. V. or Double Oil of Vitriol ; boil the goods 40 minutes, and wash out imfcold water. This will dye from 1 to 2 lbs. of cloth, or a lady’s dress, if of a dark colour, as brown, claret, &r„ DYE DYE i66 (J®* All coloured dresses with cotton warps should be previously steeped one hour in sumach liquor ; and then sad- dened in 3 gallons of clean water, with I cupful of nitrate of iron for 30 minutes, then it must be well washed and dyed as first stated. Black for Silk. — Dye the same as Black for Worsted ; but previously steep the silk in the following liquor. Scald 4 ozs. of logwood, and % oz. of turme- ric in a pint of boiling water. Then add 7 pints of cold water. Steep 30 or 40 minutes ; take out, and add 1 oz. of sulphate of iron, (or copperas) dissolved in hot water ; steep the silk 30 minutes longer. Brown for Worsted or Wool. — Water, 3 gallons, bichromate of pot- ass, % oz. Boil the goods in this 40 minutes. Wash out in cold vr-Uer. Then take water, 3 gallons, 6 ozs. of peachwood, and 2 ozs. of turmeric. Boil the goods in this 40 minutes. Wash out. Imperial Blue for Silk, Wool, and Worsted. — Water, 1 gallon; sulphuric acid, a wine-glassful ; Impe- rial Blue, 1 table-spoonful, or more, ac- cording to the shade required. Put in the silk, worsted, or wool, and boil ten minutes. Wash in a weak solution of soap lather. Sky Blue, for Worsted and Woollen. — Water, 1 gallon; sul- phuric acid, a wine glassful; glauber salts, or crystals, 2 table-spoonfuls ; liquid extract of indigo, a teaspoonful ; boil the goods about 15 minutes. Rinse in cold water. Claret for Wool or Worsted. — A short way of dyeing the same. — Water, 3 gallons ; cudbear, 12 ozs. ; logwood, 4 ozs. ; old fustic, 4 ozs. ; alum, % oz.Claret for Wool or Worsted Boil the goods in it one hour. Wash. This will dye from 1 to 3 lbs. of material. Crimson for Worsted or Wool. — Water, 3 gallons ; paste Cochineal, 1 oz. ; cream of tartar, 1 oz. ; nitrate of tin, a wine glassfulCrimson for Worsted or Wool. Boil your goods in this 1 hour. Wash out in cold water. Then in another vessel with 3 gallons of warm water, a cupful of ammonia, the whole well mixed. Put in the goods, and work well 15 minutes. For a bluer shade, add more ammonia.. Then wash out. Fawn Drab for Silk. — Hot water x gallon ; Annotta liquor, a wine glass- ful ; 2 ozs. each of sumach and fusticFawn Drab for Silk. Add copperas liquor, according to the required shade. Wash out. It is best to have the copperas liquor in another vessel.