Apple Chutney,
199
Brown Meal Biscuits,
150
Apple Chutney, Indian,
198
Brown Sauce,
Brown Soup,
197
Apples, Clear, . .
IOI
15
Apple Cream, ..
129
Browning for Sauces,
238
Apples and Cream,
Apples, Gingered,
129
Buff Pudding,
109
2 1 1
Butter Icjng, ..
170
Apple Jam,
208
Butter Scotch,
219
Apple Jelly,
139
Buttercup Jelly,
139
Apple Jonathan,
Apples, to preserve,
99
211
Cabbage, White Stewed,
68
Apples and Sago,
107
Cake Delicious,
155
Apple Salad,
70
Cake Delicious,
157
Apple Snow,
129
Calf Foot Jelly,
189
Apple Tart, Swedish,
113
Canadian Candy,
219
Apricot Jam
208
Canapes,
76
Apricot and Strawberry Salad,
70
Canary Pudding,
92
Apricot Tartlets,
ii5
Carraway Loaf,
146
Artichoke Soup,
15
Carrots, Fried,
83
Asparagus a la Francais,
248
Carrots in their own Juice, . .
67
Asparagus Omelet, . .
83
Castle Pudding,
92
Auntie Cakes, . .
171
Cauliflower au Gratin,
67
Bacon, with Eggs and Tomatoes, . .
75
Cauliflower Soup,
Cauliflower, with Tomato Sauce,
Cave Cheesecakes,
16
83
Baking Powder,
239
121
Banana Fritters,
99
Celery Salad,
68
Banana and Orange Salad
7i
Celery Sauce for Boiled Fowl,
196
Banana Pudding,
103
Celery Soup,
16
Bananas and Rhubarb,
103
Chaud Froid a la Paysanne,
6a
Baroness Pudding,
9i
Cheap Tablet,
222
Batter Pudding,
100
Cheese in Batter,
81
Bavarian Cream,
130
Cheese Custard,
81
Beef, Fillet of, . .
45
Cheese Macaroni Croquettes,
79
Beef Patties,
59
Cheese Pat6,
81
Beef, Pressed, . .
43
Cheese, Scalloped,
81
Beef Steak Pie,
231
Cheese Straws,
82
Beef Tea,
183
Cherry Cake, . .
166
Beef Tea Custard,
183
Chestnut Snow, a German Sweet
Beetroot, Hot,
67
Dish,
T35
Beetroot, Pickled
201
Chicken, Chartreuse of,
62
Beetroot Sauce,
198
Chicken Cream,
60
Beverages for Invalids,
484
Chicken Cream,
Chicken, Croquettes of,
187
Blancmange, with Condensed Milk,
137
61
Blue,
24T
Chicken Cvoustades, . .
60
Boeuf a la Mode,
43
Chicken, Fillet of
189
251
PAGE
Chicken Pie, Savoury,
Chicken, Potted,
Chicken, Souffle of, ..
Chicken Soup,
Chocolate Blancmange,
Chocolate Cake,
Chocolate Caramel,
Chocolate Covering,
Chocolate Eclairs,
Chocolate Icing,
Chocolate Icing,
Chocolate Nougatines,
Chocolate Pudding. ..
Chocolate Sauce,
Chutney,
Chutney Sauce,
Citron Marmalade,
Claret Jelly,
Cleaning Copper Utensils, ..
Coburg Cakes,
Cock-a-Leekie,
Cocoanut Biscuit,
Cocoanut Buns,
Cocoanut Fondants, ..
Cocoanut Pudding, . ,
Cocoanut Rock Cakes,
Cod a la Swenska,
Cod Steaks, with Tomato Pur6e, . .
Coffee or Chocolate Custard,
Cold Meat, a savoury way to prepare,
Cold Cream for Face,
Corn Cake,
Cornflour Cake,
Cream Cakes,
Cream for Cream Sponge,
Cream Pudding, Whipped, . .
Cream Scones,
Cream Sponge with Icing,
Creme Plombiere,
Cressy Soup,
Crust for Scotch Currant Bun,
Cumberland Sauce, . .
Curd, to Make,
Curd, for Cheesecakes,
Curry Paste, Native Indian,
Custard,..
Custard, Baked,
Custard, Steamed,
53
187
61
16
i37
154
220
220
i>3
”5
237
220
10 1
’95
199
201
209
139
241
173
17
150
173
221
92
173
30
3°
108
56
241
173
155
174
169
120
149
169
11°
229
i55
198
1 2 1
121
239
108
180
185
Damson Gin,
Damsons, Pickled,
Dates, Stuffed,
Delicious Pudding, ..
Drink for a Cold,
Dumpling or Date Pudding,
Dutch Soup,
239
201
237
104
191
93
’7
Eggs, Cooking of,
Egg and Parsley,
Egg, Savoury,
Page 86
Presented as published in 1903. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
Apple Chutney,
Brown Meal Biscuits,
Apple Chutney, Indian,
Brown Sauce, Brown Soup,
Apples, Clear, . .
IOI
Apple Cream, ..
Browning for Sauces,
Apples and Cream, Apples, Gingered,
Buff Pudding,
2 1 1
Butter Icing, ..
Apple Jam,
Butter Scotch,
Apple Jelly,
Buttercup Jelly,
Apple Jonathan, Apples, to preserve,
Cabbage, White Stewed,
Apples and Sago,
Cake Delicious,
Apple Salad,
Cake Delicious,
Apple Snow,
Calf Foot Jelly,
Apple Tart, Swedish,
Canadian Candy,
Apricot Jam
Canapes,
Apricot and Strawberry Salad,
Canary Pudding,
Apricot Tartlets,
Carraway Loaf,
Artichoke Soup,
Carrots, Fried,
Asparagus a la Francais,
Carrots in their own Juice, . .
Asparagus Omelet, . .
Castle Pudding,
Auntie Cakes, . .
Cauliflower au Gratin,
Bacon, with Eggs and Tomatoes, . .
Cauliflower Soup,
Cauliflower, with Tomato Sauce, Cave Cheesecakes,
Baking Powder,
Banana Fritters,
Celery Salad,
Banana and Orange Salad
Celery Sauce for Boiled Fowl,
Banana Pudding,
Celery Soup,
Bananas and Rhubarb,
Chaud Froid a la Paysanne,
6a
Baroness Pudding,
Cheap Tablet,
Batter Pudding,
Cheese in Batter,
Bavarian Cream,
Cheese Custard,
Beef, Fillet of, . .
Cheese Macaroni Croquettes,
Beef Patties,
Cheese Pâté,
Beef, Pressed, . .
Cheese, Scalloped,
Beef Steak Pie,
Cheese Straws,
Beef Tea,
Cherry Cake, . .
Beef Tea Custard,
Chestnut Snow, a German Sweet
Beetroot, Hot,
Dish,
T35
Beetroot, Pickled
Chicken, Chartreuse of,
Beetroot Sauce,
Chicken Cream,
Beverages for Invalids,
Chicken Cream, Chicken, Croquettes of,
Blancmange, with Condensed Milk,
Blue,
24T
Chicken Croustades, . .
Boeuf a la Mode,
Chicken, Fillet of
Chicken Pie, Savoury,
Chicken, Potted,
Chicken, Souffle of, ..
Chicken Soup,
Chocolate Blancmange,
Chocolate Cake,
Chocolate Caramel,
Chocolate Covering,
Chocolate Eclairs,
Chocolate Icing,
Chocolate Icing,
Chocolate Nougatines,
Chocolate Pudding. ..
Chocolate Sauce,
Chutney,
Chutney Sauce,
Citron Marmalade,
Claret Jelly,
Cleaning Copper Utensils, ..
Coburg Cakes,
Cock-a-Leekie,
Cocoanut Biscuit,
Cocoanut Buns,
Cocoanut Fondants, ..
Cocoanut Pudding, . ,
Cocoanut Rock Cakes,
Cod à la Swenska,
Cod Steaks, with Tomato Purée, . . Coffee or Chocolate Custard,
Cold Meat, a savoury way to prepare, Cold Cream for Face,
Corn Cake,
Cornflour Cake,
Cream Cakes,
Cream for Cream Sponge,
Cream Pudding, Whipped, . .
Cream Scones,
Cream Sponge with Icing,
Creme Plombiere,
Cressy Soup,
Crust for Scotch Currant Bun, Cumberland Sauce, . .
Curd, to Make,
Curd, for Cheesecakes,
Curry Paste, Native Indian, Custard,..
Custard, Baked,
Custard, Steamed,
i>3 ”5
10 1 ’95
3°
11°
1 2 1
Damson Gin,
Damsons, Pickled,
Dates, Stuffed,
Delicious Pudding, .. Drink for a Cold,
Dumpling or Date Pudding, Dutch Soup,
’7
Eggs, Cooking of,
Egg and Parsley,
Egg, Savoury,