FoodNet
vegetarianpescatariannut-freeegg-freesoy-freefish-freeshellfish-free

Zwieback

From The housewife's referee, 1898

Serves 10

Presented as published in 1898. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The housewife's referee (1898) by Harriet Anne de Salis, University of Leeds Library, page 159. The excerpt below is the record exactly as published.

Zwieback. — Make a paste of one and a half pound of flour, half a pound of butter, one pound of sugar, one teaspoonful of cinnamon, and milk so that it can be rolled

Cook this with the app: pantry check, scaling, and the assistant.