vegetarianpescatariannut-freesoy-freefish-freeshellfish-free
Washington Pie
From Kirmess cook book, 1907
Serves 8
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Kirmess cook book (1907), page 177. The excerpt below is the record exactly as published.
WASHINGTON PIE. Miss Potter, Portchester, N. Y. Pour eggs, one cup white sugar, one cup flour, one- half teaspoon cream tartar, put in flour, one-fourth teaspoon soda, dissolved in water, butter size of an egg. Pill with raspberry
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