Veal Stew, Milanaise
From Cooking for profit, 1886
Serves 4
Milanaise means in Italian style.
Presented as published in 1886. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Cooking for profit (1886) by Jessup Whitehead, page 241. The excerpt below is the record exactly as published.
Veal Stew. Milanaise Split the fish and cut in small pieces. Broil in the oyster broiler only a few Stew pieces of veal the same as for pot; pie; also, boil 4 ounces of macaroni broken in short lengths and when done drain dry and season it
Cook this with the app: pantry check, scaling, and the assistant.