Tonsillitis Gargle
From The century cook book, 1894
Serves 6
Presented as published in 1894. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The century cook book (1894) by Jennie A. Hansey, page 184. The excerpt below is the record exactly as published.
Take of ammoniated tincture of guaiac, two drachms, com- pound tincture of Peruvian bark, two drachms, clarified honey, six drachms; mix well and add slowly while shaking, water, three ounces, chlorate of potash, one drachm
Cook this with the app: pantry check, scaling, and the assistant.