To Warm Over Rolls
From Cooking for profit, 1886
Serves 4
This method is useful when you don't have time to mix dough.
Presented as published in 1886. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Cooking for profit (1886) by Jessup Whitehead, page 156. The excerpt below is the record exactly as published.
To Warm Over Roils. Take rolls left over from the previous meal, place in a pan and cover with a wet cloth
Cook this with the app: pantry check, scaling, and the assistant.