FoodNet
vegetarianpescatariangluten-freedairy-freenut-freesoy-freefish-freeshellfish-free

Tinted Frosting

From The household (of the Detroit free press), 1886

Serves 8

This frosting is splendid on white cake.

Presented as published in 1886. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The household (of the Detroit free press) (1886) by Goff, May Perrin,, page 354. The excerpt below is the record exactly as published.

TINTED FROSTING. The yolks of three eggs, and one-half cup of pulverized sugar. Do not beat the eggs separate from the sugar ; flavor with lemon

Cook this with the app: pantry check, scaling, and the assistant.