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Tafify

From Delta Gamma cook book, 1922

Serves 16

Coarsely chopped nuts may be added after mixture is poured on plate.

Presented as published in 1922. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Delta Gamma cook book (1922), page 99. The excerpt below is the record exactly as published.

Tafify 2 cups brown sugar ]/2 cup butter 2 cups corn syrup pinch of salt Boil until the syrup is brittle when dropped into cold water. Remove from stove and flavor with vanilla

Cook this with the app: pantry check, scaling, and the assistant.