vegetarianpescatariangluten-freenut-freeegg-freesoy-freefish-freeshellfish-free
Sweet Potatoes and Peppers
From Kirmess cook book, 1907
Serves 4
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Kirmess cook book (1907), page 119. The excerpt below is the record exactly as published.
SWEET POTATOES AND PEPPERS. Mrs. Elmer S. Forbes. Slice cold boiled sweet potatoes very thin and lay on flat baking dish. Sprinkle with thin strips of red peppers and small pieces of butter
Cook this with the app: pantry check, scaling, and the assistant.