dessert

SWEET POTATO PIE

Name: SWEET POTATO PIE
Ingredients: Three well-beaten eggs; one pint of finely mashed sweet potatoes; two cups sugar; one cup cream; one-half cup butter

From Trinity cook book, 1925

Presented as published in 1925. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Trinity cook book (1925) by Trinity Methodist Episcopal Church, South (Roanoke, Va.), page 24. The excerpt below is the record exactly as published.

SWEET POTATO PIE Three well-beaten eggs, one pint of finely mashed sweet potatoes, two cups sugar, one cup cream, one-half cup butter

Cook this with the app: pantry check, scaling, and the assistant.