Sunshine Cake

Ingredients

• lo eggs, the whites
• 7 yolks
• I tumbler flour
• I >^ tumblers sugar
• I teaspoon cream of tartar
• i lemoft, juice and rind
• J4 teaspoon carbonate ammonia
• or extract lemon

Method

1. 1

   Beat the yolks very light with half the sugar; beat the whites to a stiff froth, beating in lightly the rest of the sugar; then add the beaten yolks, sugar and flavoring; stir in the flour gradually, sifting the ammonia last.

2. 2

   Bake in a tin the same as angel's food, without greasing it; sift the sugar once and the flour four times; turn the tin upside down to cool as in angel's food.

As published

This recipe was extracted from The Queen Cook Book: A Careful Compilation of Recipes and Practical ... (1895) by William Hart Boyd, page 79. The excerpt below is the record exactly as published.

Sunshine Cake. lo eggs, the whites 7 yolks I tumbler flour i >^ tumblers sugar I teaspoon cream of tartar i lemoft, juice and rind J4 teaspoon carbonate ammonia, or extract lemon

Cook this with the app: pantry check, scaling, and the assistant.