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Sugar Cookies No. 2

From The century cook book, 1894

Serves 24

Presented as published in 1894. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The century cook book (1894) by Jennie A. Hansey, page 79. The excerpt below is the record exactly as published.

Sugar Cookies No. 2. Rub to a cream two cupfuls of sugar and one of butter, add a cupful of sweet milk, and two teaspoonfuls of soda and flour enough to roll without stick- i

Cook this with the app: pantry check, scaling, and the assistant.