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Sugar Cookies

From The Edwardsville cook book, 1906
Presented as published in 1906. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The Edwardsville cook book (1906), page 45. The excerpt below is the record exactly as published.

SUGAR COOKIES. 1V2 cups sugar. V2 cup sour milk. 1 cup butter. 1 teaspoon soda. Pinch of salt. 1 teaspoon vanilla. Flour to roll very thin. 1 egg

Cook this with the app: pantry check, scaling, and the assistant.