Sugar Cakes
From Dora's cook book, 1888
Serves 3
Presented as published in 1888. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Dora's cook book (1888) by Dora E. Fairfield, page 58. The excerpt below is the record exactly as published.
SUGAR CAKES. ' Three cups sugar, two cups butter, three eggs well beaten, one teaspoon soda, enough flour to roll
Cook this with the app: pantry check, scaling, and the assistant.