Suet Dumplings

Ingredients

• 4-oz. Flour
• 2-oz. Shredded ATORA
• 1 teaspoonful Baking Powder
• Pinch of Salt

Method

1. 1

   Mix the ingredients and make into dough with sufficient moisture.

2. 2

   Divide into small balls and roll well in flour.

3. 3

   Put the dumplings into the soup, stew, etc., when it is at simmering point, about 15 minutes before it has finished cooking.

4. 4

   Important: The dumplings cook quickly and should not be put in too soon.

As published

This recipe was extracted from The recipe book of "Atora" the good beef suet (1930) by Hugon & Co, page 2. The excerpt below is the record exactly as published.

Suet Dumplings BE The dumpling is a cheap, wholesome and nourishing food, and is a very simple method of using Beef Suet. Although simple, it is a perfectly balanced food, the starchy elements of the flour blending with the fat and convert- ing it into bodily fuel, to create warmth and energy. Suet puddings and dumplings were made in the olden days because they were good to eat. Nowadays scientists have dis- covered by test what our grandparents knew by instinct, that the correct blending of Beet | Suet with the ingredients commonly used in puddings and dumplings, is one of the best ways of deriving nourishment. With ATORA Shredded Suet a number of dumplings can be prepared and cooked in a few minutes along with other food, without using extra fuel or heat. They are light and digestible, and are delicious with soups, stews, gravies, stewed rabbit, steak and kidney, boiled beef, etc., and as a sweet with syrup, jam, etc. Children are always fond of them, but most people, young or old, appreciate them, especially in cold weather. A plentiful supply of good Beef Suet is an absolute essential for children; there is nothing to approach it for building up powers of resistance to colds and infections. Give them ATORA Beef Suet every day, if not always in puddings, then in the handy dump- lings which take no time to make. 7 SUET DUMPLINGS 4-oz. Flour. 2-oz. Shredded ATORA. 1 teaspoonful Baking Powder. Pinch of Salt

Cook this with the app: pantry check, scaling, and the assistant.