Steaks a la Stanley

Ingredients

• 1 Pound Chopped Lean Beef
• 4 Tablespoonfuls Snowdrift
• 2 Tablespoonfuls Flour
• 6 Bananas
• 4 Tablespoonfuls Dry Horseradish
• 4 Tablespoonfuls Sugar
• /£ Teaspoonful Salt
• Pint Milk

Method

1. 1

   Peel the bananas and put them in a baking pan with one tablespoonful of Snowdrift and the sugar; bake thirty minutes.

2. 2

   Add the salt and pepper to the meat and form it into four good sized steaks.

3. 3

   Put them in a dry baking pan and into a quick oven for twenty minutes.

4. 4

   Rub the Snowdrift and the flour together, add the milk and stir until boiling, then add the salt and the horseradish.

5. 5

   Pour this sauce into the bottom of a heated platter, place the steaks in the sauce, put the bananas over the top and send to the table.

Nutrition per serving

As published

This recipe was extracted from Snowdrift secrets (1913) by Sarah Tyson Heston Rorer, page 7. The excerpt below is the record exactly as published.

STEAKS A LA STANLEY 1 Pound Chopped Lean Beef 4 Tablespoonfuls Snowdrift 2 Tablespoonfuls Flour 6 Bananas 4 Tablespoonfuls Dry Horseradish 4 Tablespoonfuls Sugar /£ Teaspoonful Salt Pint Milk

Cook this with the app: pantry check, scaling, and the assistant.