vegetariangluten-freedairy-freenut-free
Star Kisses
From Cooking for profit, 1886
Serves 12
They slip off easily when cold.
Presented as published in 1886. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
- 8 ounces fine granulated sugar
- 4 whites of eggs
- 1 teaspoon flavoring
Method
Whip the whites until firm, add sugar and flavoring, and beat briefly.
Pipe onto greased pans and bake until light fawn color.
Nutrition per serving
98Calories
2 gProtein
19 gCarbs
2 gFat
Estimated from matched ingredients across 12 servings.
As published
This recipe was extracted from Cooking for profit (1886) by Jessup Whitehead, page 6. The excerpt below is the record exactly as published.
Star Kisses. 8 ounces fine granulated sugar — round- ed cup. 4 whites of eggs. 1 teaspoon flavoring
Cook this with the app: pantry check, scaling, and the assistant.