Spiced Ginger Bread

Name: Spiced Ginger Bread
Ingredients: I cup eacii, sugar; butter; and molasses; 3 eggs; 3 cnps of flour; I teaspoon of soda disolved in a cup of sour cream; half of a nutmeg; teaspoon of cloves; tablespoon ol ginger

From Burlington ladies cook book & 25 secrets of success, 1901

Extra good.

Presented as published in 1901. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Burlington ladies cook book & 25 secrets of success (1901), page 14. The excerpt below is the record exactly as published.

spiced Ginger Bread 4^ I cup eacii, sugar, butter, and molasses, 3 eggs, 3 cnps of flour, I teaspoon of soda disolved in a cup of sour cream, half of a nutmeg, teaspoon of cloves, tablespoon ol ginger

Cook this with the app: pantry check, scaling, and the assistant.