Sour Cream Pie Crust
From Farm and home cook book and housekeeper's assistant, 1907
Serves 8
Considered the most wholesome pie crust.
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Farm and home cook book and housekeeper's assistant (1907) by Adeline O. Goessling, page 42. The excerpt below is the record exactly as published.
Sour Cream Pie Crust We think this is the most wholesome pie crust of any that we have tried. Dissolve I level teasp soda in 1 pt thick sour cream, and pour this mixture with a little salt added into sufficient flour
Cook this with the app: pantry check, scaling, and the assistant.