Soap Solution
From Handbook of domestic science and household arts for use in elementary schools, 1900
A cake of common yellow laundry soap would require 3 or 4 quarts of water.
Presented as published in 1900. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Handbook of domestic science and household arts for use in elementary schools (1900) by Wilson, Lucy Langdon (Williams) Mrs, page 141. The excerpt below is the record exactly as published.
Soap solution is a most con- venient way of using soap. To one small bar of white soap shaven fine, allow 2 quarts of water
Cook this with the app: pantry check, scaling, and the assistant.