Snow Flake
From The way to the heart, 1905
Must be used at once as it falls from standing.
Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The way to the heart (1905) by Carrie Pickett Moore, page 37. The excerpt below is the record exactly as published.
Snow Flake. One cocoanut, grated and soaked in just enough cream to cover it ; soak for an hour. Sweeten and flavor i pint of cream and whip to a stiff froth. Beat the whites of 3 eggs
Cook this with the app: pantry check, scaling, and the assistant.