vegetarianveganpescatariangluten-freedairy-freenut-freeegg-freesoy-freefish-freeshellfish-free
Simple Mead
From Cassell's dictionary of cookery, 1892
Serves 9
The combs can be washed in warm water to recover any remaining honey.
Presented as published in 1892. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Cassell's dictionary of cookery (1892) by Cassell & Company, page 906. The excerpt below is the record exactly as published.
a pound, or more, of honey in three , quarts of water. Boi 1, skim, and reduce the liquid . to half a gallo
Cook this with the app: pantry check, scaling, and the assistant.