FoodNet

Seidlitz Powders

From Dr. M'Millan's formulas and domestic guide, 1882

Serves 12

These powders are refrigerant and aperient.

Presented as published in 1882. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Dr. M'Millan's formulas and domestic guide (1882) by M'Millan, Alexander M. D., page 47. The excerpt below is the record exactly as published.

SEIDLITZ POWDERS. Bicarbonate of soda in fine powder i ounce. Tartrate of potassa and soda in fine powder 3 ounces. Tartaric acid in fine powder 420 grains

Cook this with the app: pantry check, scaling, and the assistant.