FoodNet

Scones

From The Edwardsville cook book, 1906
Presented as published in 1906. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

727Calories
25 gProtein
133 gCarbs
12 gFat
Full nutrition (34 nutrients)
Calories727 kcal
Protein25 g
Carbohydrates133 g
Fiber12 g
Sugars1.9 g
Total Fat12 g
Saturated Fat2.2 g
Monounsaturated Fat3 g
Polyunsaturated Fat3.9 g
Omega-30.1 g
Cholesterol0 mg
Sodium2362 mg
Potassium576 mg
Calcium76 mg
Iron9.9 mg
Magnesium206 mg
Phosphorus607 mg
Zinc7.5 mg
Copper0.6 mg
Manganese4.5 mg
Vitamin D0 mcg
Vitamin C0 mg
Vitamin A0 mcg
Vitamin E0.6 mg
Vitamin K2.1 mcg
Vitamin B60.1 mg
Vitamin B120 mcg
Thiamin (B1)1.1 mg
Riboflavin (B2)0.4 mg
Niacin (B3)5.8 mg
Folate142 mcg
Choline52 mg
Caffeine0 mg
Water592 g

As published

This recipe was extracted from The Edwardsville cook book (1906), page 44. The excerpt below is the record exactly as published.

3 cups oat meal. y^ cup flour. % cup sour milk. 1 level teaspoon salt. Elavor with nutmeg. Mix well on board with flour, roll out and cut in squares; sprinkle with sugar and bake in quick oven. SUGAR COOKIES. 1 cup sugar. 1 egg. y^ cup sweet milk. 2 teaspoons lemon extract. Gibson, Pontiac, Mich. 1 cup sugar. 1 level teaspoon soda. % cup lard. % cup lard. 1 level teaspoon salt. 1 level teaspoon soda. CAKES. 141 All stirred together in milk. Mix in flour thoroughly and quite soft, roll thin, sprinkle with sugar and bake in quick oven. GRAHAM COOKIES. Mrs. Belle Gibson, Pontiac, Mich. 1 cup white flour. 3 cups graham flour. 1 cup sugar. Vz cup sour milk. Nutmeg flavor. % cup lard. 1 egg. 1 level teaspoon salt. 1 level teaspoon soda. Mix well in flour, sprinkle with sugar, roll thin, and bake in quick oven. CREAM COOKIES. Miss Plattie Sloper. 1 cup butter. 1 teaspoon soda. 2 cups sugar. 2 eggs. 1 cup sour cream. Flavor with lemon. Flour enough to roll. Bake on bottom of inverted pan. CHOCOLATE COOKIES. Mrs. Travous. 2 cups white sugar. ^ 2 eggs. 1 cup butter. % teaspoon soda. 1/^ cup sour milk
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