Ryzon Dried Apple Cake

Name: Ryzon Dried Apple Cake
Ingredients: I level cupful {}4 pound) dried apples; ^ level cupful {}i pound) sugar; K cupful (l gill) milk; I cupful (X pint) molasses; yi cupful (4 ounces) raisins; yi cupful (4 ounces) currants; 4 level tablespoonfuls (2 ounces) shortening; 1 egg; I }4 level cupfuls (6 ounces) flour; }4 level teaspoonful soda; 2 level teaspoonfuls Ryzon; }4 level teaspoonful ginger; yi level teaspoonful cinnamon; X level teaspoonful allspice

From Ryzon baking book, 1916

This keeps like old fashioned fruit cake.

Presented as published in 1916. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

3157Calories

33 gProtein

638 gCarbs

63 gFat

Full nutrition (34 nutrients)

Calories3157 kcal

Protein33 g

Carbohydrates638 g

Fiber9.7 g

Sugars413 g

Total Fat63 g

Saturated Fat2.9 g

Monounsaturated Fat2.4 g

Polyunsaturated Fat1.4 g

Omega-30 g

Cholesterol193 mg

Sodium306 mg

Potassium6420 mg

Calcium919 mg

Iron31 mg

Magnesium922 mg

Phosphorus615 mg

Zinc3.8 mg

Copper2.4 mg

Manganese7 mg

Vitamin D1.6 mcg

Vitamin C106 mg

Vitamin A109 mcg

Vitamin E1.2 mg

Vitamin K3.5 mcg

Vitamin B62.8 mg

Vitamin B120.8 mcg

Thiamin (B1)2.1 mg

Riboflavin (B2)1.3 mg

Niacin (B3)17 mg

Folate329 mcg

Choline213 mg

Caffeine0 mg

Water465 g

As published

This recipe was extracted from Ryzon baking book (1916) by Marion Harris Neil, page 29. The excerpt below is the record exactly as published.

RYZON DRIED APPLE CAKE BY MRS. GEORGIANNA DEWEY, ANN ARBOR, MICH. I level cupful {}4 pound) dried apples. ^ level cupful {}i pound) sugar. K cupful (l gill) milk. I cupful (X pint) molasses. yi cupful (4 ounces) raisins. yi cupful (4 ounces) currants. 4 level tablespoonfuls (2 ounces) shortening. 1 egg. I }4 level cupfuls (6 ounces) flour. }4 level teaspoonful soda. 2 level teaspoonfuls Ryzon. }4 level teaspoonful ginger. yi level teaspoonful cinnamon. X level teaspoonful allspice

Cook this with the app: pantry check, scaling, and the assistant.