Rock, Snowy
From Cassell's dictionary of cookery, 1892
Serves 8
Presented as published in 1892. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Cassell's dictionary of cookery (1892) by Cassell & Company, page 1585. The excerpt below is the record exactly as published.
ock,- Snowy. — Take a pound of loaf sugar, clarify it, and boil it till it reaches the degree of crackled ; then add a table-spoonful of vinegar. A few drops of either the essence of lemon or the oil of peppermint
Cook this with the app: pantry check, scaling, and the assistant.