FoodNet

Richer 'Rubbed-In' Pudding Mixture - Basic Recipe

From The new Cakeoma recipe book, 1950

Variations include adding jam, fruit, ginger, chocolate, or coconut.

Presented as published in 1950. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The new Cakeoma recipe book (1950) by Latham & Company Limited, page 11. The excerpt below is the record exactly as published.

RICHER “‘ RUBBED-IN ” PUDDING MIXTURE—BASIC RECIPE 8 oz. Cakeoma 3 OZ. margarine 2 eggs 1—2 tablespoons milk

Cook this with the app: pantry check, scaling, and the assistant.