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Rich Sweet Potato Pie

From The way to the heart, 1905
Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The way to the heart (1905) by Carrie Pickett Moore, page 21. The excerpt below is the record exactly as published.

Rich Sweet Potato Pie. Two pounds of potatoes before cooking; boil and mash free from lumps ; ^ pound of butter, 3 eggs, i pound of sugar, i wineglass of wine and i lemon

Cook this with the app: pantry check, scaling, and the assistant.