FoodNet

Rice Water

From Cookery for every household, 1914

Serves 1

Carolina rice is the best for the purpose, as it contains most starch. A table-spoonful of sherry or port may be mixed with the rice water, if the patient has need of stimulant. A piece of ginger may be boiled with the rice water instead of cinnamon stick.

Presented as published in 1914. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Cookery for every household (1914) by Florence B. Jack, page 874. The excerpt below is the record exactly as published.

Rice Water 1 oz. Carolina rice. i £ inch cinnamon stick. 1 pt. cold water

Cook this with the app: pantry check, scaling, and the assistant.