Rice Muffins

Name: Rice Muffins
Yield: 3 servings
Ingredients: One cup of cold boiled rice; one pint of flour; two eggs; one quart of milk; one tablespoonful of butter; one teaspoonful salt

From Dora's cook book, 1888

Serves 3

Presented as published in 1888. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Dora's cook book (1888) by Dora E. Fairfield, page 35. The excerpt below is the record exactly as published.

RICE MUFFINS. One cup of cold boiled rice, one pint of flour, two eggs, one quart of milk, one tablespoonful of butter, and one teaspoonful salt

Cook this with the app: pantry check, scaling, and the assistant.