Rice Buns (another way)

Name: Rice Buns (another way)
Ingredients: 2 ozs. of butter; 2 ozs. of flour; 2 ozs. of castor sugar; 3 ozs. of ground rice; 2 eggs

From Domestic and economical cookery recipes, 1897

If the butter is at all hard the basin should be slightly warmed, then the butter and sugar will soon become creamy.

Presented as published in 1897. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Domestic and economical cookery recipes (1897) by Lillie Richmond, page 73. The excerpt below is the record exactly as published.

RICE BUNS (another way). INGREDIENTS. 2 ozs. of butter 2 ozs. of flour 2 ozs. of castor sugar 3 ozs. of ground rice. 2 eggs

Cook this with the app: pantry check, scaling, and the assistant.