Ratafia
From Recipes for the million, 1891
Serves 8
Presented as published in 1891. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Recipes for the million (1891), page 185. The excerpt below is the record exactly as published.
RATAFIA. — Bruise one pound of bitter almonds, and three quarters of an ounce of nutmegs, and put them into a mortar with three- quarters of a pound of white sugar and one grain of ambergris ; pound the whole together, and infuse them for three days in a gallon of proof spirits
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