Raisin Spread

Ingredients

• ½ cup raisins
• 1½ cup cocoanut
• ¼ cup shredded raw carrots
• ¼ cup black walnuts
• 1/8 teaspoon salt
• Mayonnaise dressing

Method

1. 1

   Wash raisins.

2. 2

   Drain.

3. 3

   Chop.

4. 4

   Combine raisins, cocoanut, carrots, chopped nuts, and salt.

5. 5

   Moisten with mayonnaise to a spreading consistency.

6. 6

   Use as a filling between thin, buttered slices of bread.

As published

This recipe was extracted from Wilkes County Home Demonstration Club cook book (1947) by N.C.) Federation of Home Demonstration Clubs (Wilkes County, page 59. The excerpt below is the record exactly as published.

cup raisins 1% cup cocoanut 14 cup shredded raw carrots %4 cup black walnuts 1-8 teaspoon salt Mayonnaise dressing

Cook this with the app: pantry check, scaling, and the assistant.