Quick Rolls for Busy Days
From Wilkes County Home Demonstration Club cook book, 1947
Mrs. Walter Irwin, Moravian Falls Club
Presented as published in 1947. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
Nutrition per serving
2038Calories
53 gProtein
333 gCarbs
56 gFat
Full nutrition (34 nutrients)
Calories2038 kcal
Protein53 g
Carbohydrates333 g
Fiber0 g
Sugars43 g
Total Fat56 g
Saturated Fat17 g
Monounsaturated Fat19 g
Polyunsaturated Fat11 g
Omega-30.8 g
Cholesterol44 mg
Sodium3650 mg
Potassium1061 mg
Calcium536 mg
Iron21 mg
Magnesium146 mg
Phosphorus775 mg
Zinc4.3 mg
Copper0.6 mg
Manganese2.9 mg
Vitamin D3.5 mcg
Vitamin C0 mg
Vitamin A117 mcg
Vitamin E2.6 mg
Vitamin K21 mcg
Vitamin B60.5 mg
Vitamin B122 mcg
Thiamin (B1)3.7 mg
Riboflavin (B2)2.2 mg
Niacin (B3)26 mg
Folate602 mcg
Choline65 mg
Caffeine0 mg
Water477 g
As published
This recipe was extracted from Wilkes County Home Demonstration Club cook book (1947) by N.C.) Federation of Home Demonstration Clubs (Wilkes County, page 3. The excerpt below is the record exactly as published.
QUICK ROLLS FOR BUSY DAYS 1% cup milk 2 T. sugar 11% t. salt 1 cake yeast % cup lukewarm water 3 cups sifted flour 3 T. melted shortening
Cook this with the app: pantry check, scaling, and the assistant.