FoodNet

Quassia Tea

From The standard book of recipes and housewife's guide, comprising as complete cook book, 1901

Serves 2

Good simple stomachic tonic for dyspepsia.

Presented as published in 1901. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The standard book of recipes and housewife's guide, comprising as complete cook book (1901) by Johnson, Alice A.,, page 190. The excerpt below is the record exactly as published.

Half an ounce of it may be boiled for an hour or two in a pint of water

Cook this with the app: pantry check, scaling, and the assistant.