Punch, No. 1

Name: Punch, No. 1
Yield: 20 servings
Ingredients: Juice of five lemons; and five oranges; one pint strawberry syrup; one can grated pineapple; one-half pint Maraschino cherries; one quart Appolinaris water; one pound sugar; one cup strong tea; to make one and one-half gallons of liquid

From The Twin-city housewife, 1920

Serves 20

Recipe by Mrs. W. L. Ferrell.

Presented as published in 1920. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The Twin-city housewife (1920) by N.C.) International Order of the King's Daughters and Sons. Whatsoever Circle (Winston-Salem, page 74. The excerpt below is the record exactly as published.

Punch, No. 1 Juice of five lemons, and five oranges, one pint strawberry syrup, one can grated pineapple; one-half pint Maraschino cherries; one quart Appolinaris water; one pound sugar; one cup strong tea; sufficient boiling water to make one and one-half gallons of liquid

Cook this with the app: pantry check, scaling, and the assistant.