Pumpkin Pie

Ingredients

• 1 large can pumpkin
• Y2 teaspoon ginger
• 1 cup milk
• Y2 teaspoon cinnamon
• 1 egg
• Y2 teaspoon salt
• § cup sugar

Method

1. 1

   Add to unbaked crust and bake about three-fourths hour.

Nutrition per serving

Estimated from matched ingredients across 2 servings.

As published

This recipe was extracted from Delta Gamma cook book (1922), page 56. The excerpt below is the record exactly as published.

Pumpkin Pie 1 cup pumpkin 3^ cup sugar * 1 cup sweet milk 2 eggs 1 teaspoon each of ginger and cinnamon Beat eggs separately. Heat mixture and add whites, beating thoroughly. Elsie Irwin Sovereign (Sigma) . PIES AND PASTRY 137 Pumpkin Pie 1 cup cream 1 egg 1 cup canned pumpkin 1 teaspoon cinnamon Y2 cup sugar Y2 teaspoon ginger grating of nutmeg over top Bake one hour in moderate oven. Alice Scott Ellis (Lambda, Xi, Upsilon). Lemon Tarts 1 lemon, juice and rind 1 egg 1 cup sugar Beat all together. Line patty pans with rich paste. Put a tablespoon of the mixture in each one and bake in a hot oven. Frances Firkins (Lambda). German Torte 3 eggs 1 teaspoon vanilla Yi cup sugar Y cup nuts 1 heaping tablespoon flour Y cup dates 1 teaspoon baking powder Beat eggs until lemon colored and somewhat thickened as for sponge cake. Add sugar and beat well. Add flour mixed with baking powder. Add nuts and dates. Bake in rather quick oven. Serve hot or cold with whipped cream. Charlotte Gabelein (Alpha Zeta) . Banberry Tarts 1 cup chopped raisins 1 cup sugar butter size of English walnut pinch of salt juice of 1 lemon and grated rind Cook ten minutes, just before removing from fire beat in two eggs. Cut pie crust into large cookie sizes, fill with above filling, fold over crust, and bake about ten minutes. Anne Puffer Taylor (Lambda Nu). 138 DELTA GAMMA COOK BOOK Banberry Tarts 1 cup raisins 1 cup sugar rind and juice of 1 lemon 2 large crackers rolled fine 2 ounces citron, cut fine Cook together and put in pastry squares and bake. Fresh Fruit Tarts Line muffin tins with pie crust, for individual pies. When done fill with any fresh fruit, as strawberries, raspberries, etc. Margaret Benton Eichhorn (Lambda Nu). Pumpkin Pie 1 large can pumpkin Y2 teaspoon ginger 1 cup milk Y2 teaspoon cinnamon 1 egg Y2 teaspoon salt § cup sugar

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