Pudding (Bonnie's)

Ingredients

• 0.5 lb. Butter
• 3 Eggs
• 0.5 lb. Sifted Sugar
• 0.5 lb. Flour
• 0.5 lb. Raisins
• Flavour with Vanilla or Lemon Essence

Method

1. 1

   Mix sugar and butter, then add yolks, flour, and finally whites and raisins.

2. 2

   Boil in a buttered mould for two hours.

As published

This recipe was extracted from Hilda's "where is it?" of recipes (1891) by Hildagonda J. Duckitt, page 60. The excerpt below is the record exactly as published.

. { lb. Raisins, 2 oz. Sugar. A little Nutmeg. Chop the suet very fine; mix with bread-crumbs, currants, nutmeg, and sugar. Butter a mould and line it with raisins, put in rows all round, and almonds blanched and laid between. Beat the eggs, add the milk and rum, and mix all together; put carefully in the mould, and boil three hours. Serve with wine sauce. PUDDING (APPLE), Ingredients. I lb. Apples. I Lemon, i lb. Sugar. i lb. Butter. 3 Eggs. Puff Paste. Pare and core one pound of apples ; put them in a stewing-pan, with sufficient water to stew them to a pulp without burning; add sugar, grated rind of lemon, and three well-beaten eggs. Mix all well together. Just before baking stir in the butter ; line the dish with puff paste, and bake three-quarters of an hour. Very good. PUDDING (BACHELOR'S). (A very old home Recipe.) Ingredients. x\ cupfuls of Bread-GtuiDbs. \ lb. of Sugar. 3 oz. of Flour. I teaspoonful of Nutmeg, 4 Eggs. Ginger, and Cinnamon. \ lb. of Currants or Raisins. i teaspoonful of Soda. I lb. of Suet. Any Candied Preserves cut up. Mix all together and add about one pint of buttermilk ; if not to be had, use sweet milk, in which case substitute baking powder for soda. Boil three or four hours. Serve with wiae sauce. 181 PI PUDDING (BROWN— BONNIE'S— BEEF STEAK). PUDDING {BROWN). (Mrs. Burrel's Recipe.) Two eggs, their weight in flour and butter, the weight of one in sugar. Beat the butter to a cream with sugar ; add eggs well beaten, stir in the flour, then two table- spoonfuls of jam or fruit jelly; before putting the pudding in a mould, stir in half a teaspoonful of carbonate of soda. Boil or steam for an hour and three-quarters ; allow plenty of room for the pudding to rise in mould. Serve with wine or sweet sauce. Golden syrup may be substituted for jam. PUDDING {BONNIE'S). Ingredients. ilb. Butter, stirred to a cieam. 3 Eggs, yolks and whites ceparateljr } lb. Sifted Sugar. whisked. J lb. Flour. J lb. Raisins, split and stoned. Flavour with Vanilla or Lemon Essence

Cook this with the app: pantry check, scaling, and the assistant.