Preserved Barberries Cooked
From Fruit recipes, 1907
Serves 6
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Fruit recipes (1907) by Berry, Riley Maria Fletcher Mrs., page 73. The excerpt below is the record exactly as published.
PRESERVED BARBERRIES COOKED Place berries in double boiler for two hours ar till heated through. Remove and weigh. Allow equal weight of berries and sugar but cook berries with no water (on re- placing) twenty minutes befare adding sugar
Cook this with the app: pantry check, scaling, and the assistant.